2018

Winter/spring:
January & February
The Three Kings; Saturday, 6th of January: 13:00-16:00 (Lunch buffet)
Saturday, Sunday and bank holidays: Lunch buffet 13.00-16.00
Saturday evening, 20th of January: 20.00-23.00 Tasting Menu
Valentines evening, February 14th: Tasting menu
Saturday evening, 17th of February: 20.00-23.00 Tasting Menu
February 28th, Andalucia Day: Lunch buffet: 13.00 til 16.00

Easter week:
Wednesday to Sunday : Lunch buffet 13.00-16.00
Thursday to Sunday : á la carte 20.00-23.00

March & April:
Saturday & Sunday: 13.00 – 16.00 (lunch buffet)
Saturday: 20.00 – 23.00 (á la carte)

Summer 2018:

May & June:
Each week we are open from Wednesday to Sunday
Wednesday, Thursday, Friday & Saturday: 20.00 – 23.00 (á la carte)
Saturday & Sunday: 13.00 – 16.00 (lunch buffet)

July & August:
Each week we open from Tuesday to Sunday: Only closed on Mondays!
Tuesday, Wednesday, Thursday, Friday, Saturday & Sunday: 20.00 – 23.30 (á la carte)
Saturday & Sunday: 13.00 – 16.00 (a la carte)

September & October:
Tuesday, Wednesday, Thursday, Friday &  Saturday: 20.00 – 23.30 (á la carte)
Saturday & Sunday: 13.00 – 16.00 (buffet)
(September: at lunchtime; a la carte the first two weekends and then buffet the rest of the month)

November:
Saturday, Sunday and bank holidays: Lunch buffet 13.00-16.00

December: Closed